Nattokinase is an enzyme isolated from Natto, a traditional Japanese fermented soybean food. Natto has been consumed for thousands of years for its many health benefits. Recently, both clinical and non-clinical studies have shown that nattokinase can help promote heart and circulatory health. NOW® Nattokinase is derived from non-GMO soy and has 2,000 FU (fibrinolytic units) per 100 mg serving.
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